Bali Season 4 Episode 25

Bali Season 4 Episode 25 Bali

  • January 10, 2017
  • 24 min
  •   (6)

Andrew Zimmern explores the iconic foods of Bali, where the dishes are rooted in tradition and ceremony. Featured foods include suckling pig cooked all day on a rotisserie, spicy wok-fried rice and whole slow-roasted duck.

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Description
  • First Aired
    January 10, 2017
  • Runtime
    24 min
  • Language
    English