Everyday Gourmet Season 1 Episode 9 Episode 9
- April 28, 2011
Everyday Gourmet is a cooking show hosted by Justine Schofield, on Network Ten. The ninth episode of Season 1 begins with Justine exploring the world of Middle Eastern cuisine. The episode titled "Episode 9" features multiple recipes that showcase the quintessential flavors of the Middle East.
In this episode, Justine takes the viewers on a journey of flavors, starting with the classic Lebanese dish of kofta. She demonstrates how to make lamb kofta, beef kofta, and chicken kofta, and how to serve them in different ways, such as in a pita bread, as a finger food, or with a side of tabbouleh salad.
Next, she moves on to preparing a refreshing and zingy lemon and mint iced tea, that she claims is the perfect summer drink.
Justine then shares her recipe for falafel, commonly regarded as a healthy and vegetarian Middle Eastern dish. She shows the viewers how to make the perfect mix of chickpeas and herbs, how to roll them into balls and then cook them until perfectly crispy. She also demonstrates how to serve falafel in different ways, such as in a sandwich or in a salad.
Moving on from falafel, Justine then shares her recipe for a salwa cake, also known as a semolina cake. She uses rosewater, orange blossom water, and almond meal to give extra flavor to this classic Middle Eastern dessert. Justine also demonstrates how to serve this delicious dessert with a side of fresh fruit and honey.
Finally, Justine decides to indulge in a savory and hearty Middle Eastern dish by preparing an incredible lamb tagine. She shows how to simmer tough lamb into a stew-like consistency, with the great combination of spices such as cinnamon, cumin, and coriander. Justine also demonstrates how to pair it with couscous which, she says, is the perfect balance of soft and chewy.
Throughout the episode, Justine shares her expert knowledge of Middle Eastern cuisine, including explanations and information on essential ingredients and the flavors and techniques that go into crafting traditional dishes.
The show is aesthetically pleasing, featuring high-definition production and sound quality, topped with polished graphics and animations, making it a joy to watch. The cameras capture every step of Justine's cooking, from her precise measurements to her incredible knife skills, leaving nothing up to the imagination of the viewer.
Overall, this episode is an excellent introduction to the world of Middle Eastern cuisine, packed with beneficial tips, tricks, and recipes that are easy to follow and recreate. With Justine's guidance, anyone can create mouth-watering dishes that rival those of the world's top chefs.