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Holiday Baking Championship is a series that is currently running and has 7 seasons (64 episodes). The series first aired on November 9, 2014.
Where do I stream Holiday Baking Championship online? Holiday Baking Championship is available for streaming on Food Network, both individual episodes and full seasons. You can also watch Holiday Baking Championship on demand at Philo, Amazon, Hulu, Vudu, Food Network, FuboTV, Microsoft Movies & TV, Google Play, Apple TV online.
- Monday 9:00 PM et/pt on Food Network
- 7 Seasons, 64 Episodes
- November 9, 2014
- Food
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/10 - Cast: Nancy Fuller, Duff Goldman, Lorraine Pascale, Jesse Palmer
Watch Full Episodes of Holiday Baking Championship
Holiday Baking Championship Full Episode Guide
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The final four bakers compete for $25,000 with macaron towers and cakes.
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Host Jesse Palmer asks the five bakers to create an over-the-top version of a holiday trifle. Then, the classics continue in the main heat when the competitors make the ultimate Charlotte royale
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The six competitors must work in teams to create a twist on traditional Hanukkah jelly doughnuts. Then, the bakers get creative with holiday decorated upside-down cakes to satisfy judges Nancy Fuller, Duff Goldman and Carla Hall.
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Host Jesse Palmer gives the seven bakers advent calendars filled with different types of chocolate to inspire them to make desserts with a surprise inside. Then, for the main heat, the competitors must bake one delicious cheesecake with three different flavors for judges Nancy Fuller, Duff Goldman and Carla Hall.
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Host Jesse Palmer challenges the eight remaining bakers to turn breakfast items, like French toast, into amazing Thanksgiving breakfast desserts. Then, the competitors take common Friendsgiving potluck dishes, such as glazed carrots, and use them in a dessert to impress judges Nancy Fuller, Duff Goldman and Carla Hall. Plus, since Friendsgiving is all about community, they're doing it in teams.
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Host Jesse Palmer asks the nine bakers to make holiday cookie-topped mini pies.
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Host Jesse Palmer asks the 10 bakers to highlight a nut or seed in a holiday dessert. Then, the competitors must use a fundamental holiday ingredient in unseasonable desserts, like icebox cakes or fruit tarts.
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Host Jesse Palmer kicks off the competition for 12 bakers with holiday decorated quick bread wreaths. In the main heat, the competitors must make a winter hat cake to charm judges Nancy Fuller, Duff Goldman and Carla Hall.
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In this holiday special, judges Nancy Fuller, Duff Goldman and Carla Hall look back at how the final four bakers made it to the finale. They reveal the best bakes of the season, some of the slip-ups, which bakers stood out and who had a roller coaster ride. Plus, they give an exciting behind-the-scenes view into how the show is made and how the judges came to some of their toughest decisions.
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Some of the tastiest treats of Hanukkah are gold-covered chocolate coins, and Jesse Palmer challenges the four remaining bakers to give the classic treat a twist by incorporating candied orange, espresso beans, smoked salt or toasted coconut and create a dessert highlighting their chosen flavor. In the second challenge, the competitors bake up delicious cheesecakes with an assigned crust and decorated with an edible shiny ice rink on top. Judges Nancy Fuller, Duff Goldman and Lorraine Pascale get serious about which three bakers move on to the finale.
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Jesse Palmer teaches the six bakers a lesson in repurposing holiday gifts in the first round, when they must turn panettone, the classic holiday Italian sweet bread, into an entirely new dessert. Then they're challenged to create a beautifully decorated cupcake mosaic inspired by a pair of holiday pajamas. Judges Nancy Fuller, Duff Goldman and Lorraine Pascale send one baker packing.
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In the first challenge, Jesse Palmer tasks the seven bakers with taking a beloved holiday appetizer to a whole new level with baked Brie and jam mini pies. The main heat is all about being prepared for greatness as the bakers take a prepared ingredient and use it to make a crowd-pleasing Thanksgiving dessert. In the end, judges Nancy Fuller, Duff Goldman and Lorraine Pascale send one competitor home.
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Apple cider doughnuts are a sure sign of fall, so in the first round, Jesse Palmer asks the eight bakers to create a dozen kicked-up apple cider doughnuts decorated with seasonal themes. Then the bakers must transform a classic holiday yule log into a festive Thanksgiving roll cake, and judges Nancy Fuller, Duff Goldman and Lorraine Pascale decide which competitor's cake falls short.
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The popularity of holiday spiced nuts inspires Jesse Palmer's challenge to the nine bakers: Use the crowd-pleasing holiday gift to create holiday spiced nut desserts. In the main heat, each baker must make three pies using an assigned harvest ingredient and decorate each pie crust differently. Judges Nancy Fuller, Duff Goldman and Lorraine Pascale send one baker packing.
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Three runners-up from previous competitions want a second chance to win.
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In the first challenge, the 10 bakers have to introduce themselves with edible place cards and one-bite signature holiday desserts. The main heat is all about holiday wreath cakes.
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Four talented bakers are so obsessed with Christmas that they celebrate it twice a year. Host Jesse Palmer leads them through hotly contested challenges focused on melted snowman desserts and cool and creamy Christmas ice cream cakes.
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Jason Smith creates a shortbread cookie tower.
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Jason Smith makes habanero butter for the crust of a sweet and spicy tart.
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Jason Smith makes a big statement with a layered puff pastry dessert.
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Jason Smith creates a roll cake with an abstract design in fall colors.
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Jason Smith makes cupcakes decorated with holiday string lights.
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Jason Smith makes a snow-covered igloo cake with adorable penguins.
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Jason Smith makes glitzy macarons with chocolate and coconut filling.
