Gastronomad Travelogue Season 1 Episode 8 Cappadocis Beans

  • May 17, 2017
  • 13 min

The more Lepi Brka has traveled he was coming to the same conclusion - that all people act similarly in the same situations. On the first day of his trip to Cappadocia in Turkey, he was a guest in a family restaurant carved in the rock where he met with a specialty called Comlek or Cappadocis beans.

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Description
  • First Aired
    May 17, 2017
  • Runtime
    13 min
  • Language
    English