Cooking with Nenad the Gastronomad

Watch Cooking with Nenad the Gastronomad

  • 2017
  • 4 Seasons

Cooking with Nenad the Gastronomad is a culinary show featuring Nenad Gladic, a world-class chef and passionate food explorer. Nenad takes viewers on a journey around the world, exploring different cultures, traditions, and flavors through his cooking. Each episode of the show is a unique culinary adventure, as Nenad sets out to discover the secrets behind the world's most delicious dishes. From the busy streets of Tokyo to the colorful markets of Marrakech, Nenad immerses himself in the local culture to learn about the ingredients, techniques, and traditions that make each dish special.

Throughout the show, Nenad shares his extensive knowledge of food, providing viewers with valuable tips and insights on cooking techniques, ingredient sourcing, and recipe development. He emphasizes the importance of using fresh, seasonal ingredients and encourages viewers to experiment with different flavors and textures to create their own unique dishes.

What sets Cooking with Nenad the Gastronomad apart from other cooking shows is Nenad's infectious enthusiasm and sense of adventure. He is not afraid to take risks, try new things, and push the boundaries of traditional cooking. Whether he is grilling up fresh seafood on a beach in Bali or experimenting with molecular gastronomy in a high-end restaurant in Paris, Nenad approaches every culinary challenge with passion and creativity.

The show also features interviews with local chefs, farmers, and food experts, providing viewers with a deeper understanding of the food culture of each location. Nenad's interactions with these experts are always engaging and informative, as he asks thoughtful questions and genuinely seeks to learn more about the local food scene.

One of the highlights of the show is Nenad's cooking demonstrations, which are always informative and entertaining. He breaks down each step of the recipe into easy-to-follow instructions, using a variety of cooking techniques to create visually stunning dishes. Whether he is preparing a simple pasta dish or a complex multi-course meal, Nenad's cooking skills are truly impressive.

Overall, Cooking with Nenad the Gastronomad is a must-watch show for anyone who loves food and travel. Nenad's infectious enthusiasm, culinary expertise, and adventurous spirit make for a truly entertaining and informative viewing experience. Whether you are an experienced cook or just starting out, you are sure to learn something new and be inspired to try new flavors and techniques in your own kitchen.

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Seasons
Lemon Tart
12. Lemon Tart
June 9, 2017
There are a variety of recipes for lemon tarts around the world. Perhaps among the most famous and popular is the English lemon tart from the U.K. A pastry shell with lemon flavored filling and custard. Lepi Brka shows us how to make this sweet delight that is sure to be a favorite with family and friends.
Banitza
11. Banitza
June 7, 2017
The best Banitza is made in Bela Palanka in the South Serbia. It got its name from the Serbian word "Bane" which literally means unexpected guest. This stuffed pastry can be made very quickly and easy. Lepi Brka shows us how to make this wonderfully tasty stuffed pastry that the whole family is sure to enjoy.
Lahmajoun
10. Lahmajoun
June 2, 2017
Lahmajoun is an Arabian specialty, originating from Persia but made popular and famous in Turkey. Its a bread type bun filled with vegetables and meats and absolutely delicious. This is a love at first bite dish. Lepi Brka explains the history behind this dish and shows us how to make it.
Timballo
9. Timballo
May 31, 2017
Italian dishes are colorful aromatic and easy to prepare, such as "Timballo", consisting of pasta, rice, or potatoes, and a variety of vegetables and all things Italian. Lepi Brka shows us how to prepare it, truly a family dish to be enjoyed.
Tarana Djuvech
8. Tarana Djuvech
May 26, 2017
Lepi Brka takes us on another trip to the South of Serbia, the origins of a very special almost forgotten recipe for Tarana Djuvech. A true soul food as Serbian poets described it. Lepi Brka shows us how to make this age old delicious dish.
Kids Bento Box Snack
7. Kids Bento Box Snack
May 24, 2017
Another delight for kids, with an emphasis on nutrition and Japanese influences. A snack box, perfect for lunch at school, that looks as great as it taste.The kids will love it.
Turkish Profiteroles (Cream Puffs)
6. Turkish Profiteroles (Cream Puffs)
May 19, 2017
Lepi Brka takes us back to Istanbul Turkey, to the Inci Bakery in Istanbul where the best Profiteroles are in all of Turkey. He introduces us to the owner of the Bakery and we learn more about the history of this tasty sweet delight, then he shows us how to make them.
Caribbean Shrimp Souffle
5. Caribbean Shrimp Souffle
May 16, 2017
The first recorded souffle was made in 1782. in Antoine Beauvillier's famous La Grande Taverne de Londres. Today there are 100's of types of souffle. Lepi Brka introduces us to his favorite, Caribbean Shrimp Souffle. This Souffle is like none other, absolutely delicious. Family and friends will love a taste of the islands, at home.
Atlantis Kids Breakfast
4. Atlantis Kids Breakfast
May 12, 2017
Lepi Brka shares with us his original and unique recipe for a fun children's breakfast, that he calls the Atlantis Kids Breakfast. Made with eggs, cheese, green salad, hot dogs and toast, the kids will love it.
Manti
3. Manti
May 9, 2017
Lepi Brka takes us back to Cappadocia, Turkey, where we discover "Manti" a type of dumpling, stuffed with spinach,ground meat, onions, and/or cheese and garlic, this dish has existed for centuries. Lepi Brka shows us how to make authentic Manti, according to its original recipes 100's of years old.
Stuffed Paprika Twists
2. Stuffed Paprika Twists
May 5, 2017
Lepi Brka once again take us to the south of Serbia to "Bela Palanka", a small sun basked village famous for its red dried red peppers, or as the people in "Bela Palanka" call them, Paprika Twists. These Paprika's are stuffed with meats or vegetables, the result is a taste explosion, besides the taste, the aroma of this unique dish will empress and delight family and friends.
Istanbulian Waffles
1. Istanbulian Waffles
May 2, 2017
Waffles originated from Belgium but have become worldwide popular and today are made in most European countries and of course North America too. One of the tastiest Waffles are Turkish Istanbul Waffles, similar to to the traditional Belgium Waffles but with some notable differences, which Lepi Brka will point out while he shows us how to make these tasty delights. .
Description
  • Premiere Date
    January 31, 2017