Glamour Puds Season 1 Episode 4 Winter Baking
- Not Rated
- October 26, 2009
- 21 min
As the nights get longer, Eric Lanlard shows us some winter baking. First port of call is an organic flour mill to collect the key ingredient for his cakes. Then to his kitchen to make Tart Tatin with a difference and hot, gooey gingerbread soufflé.