Ep 5. Durham

In season 2, episode 5 of Man v. Food with Adam Richman, Adam visits Durham, North Carolina, a city known for its booming food scene. Adam sets out to take on three culinary challenges in this episode. His first stop is at Mama Dips Kitchen, a classic Southern restaurant that has been serving up delicious food for over 40 years. Here, Adam tries the "Blue Plate Special," a heaping plate of fried chicken, collard greens, mac and cheese, and sweet potato pie.

Next, Adam heads to Geer Street Garden, a farm-to-table restaurant featuring seasonal and locally sourced ingredients. There, he takes on the "Kamikaze Burger Challenge," a monstrous burger loaded with jalapenos, habaneros, and chipotle aioli. Adam must finish the burger and a side of sweet potato fries in under 20 minutes to win.

Lastly, Adam visits the Carolina Ale House, a sports bar and grill where he attempts the "Challenge of Champions." The challenge consists of an epic plate of nachos piled high with chili, melted cheese, jalapenos, and other toppings. This challenge not only requires Adam to finish the plate on his own, but he also has to do it in under 45 minutes.

Throughout the episode, Adam not only showcases the delicious food of Durham but also highlights the stories behind each restaurant and dish. He chats with chefs and restaurant owners, immersing himself in the local food culture. Man v. Food with Adam Richman, season 2, episode 5 is a must-watch for foodies and fans of culinary travel shows alike.