Simply Ming Season 13 Episode 10 Ivan Orkin
- TV-G
- December 5, 2015
- 25 min
Simply Ming is an educational cooking show hosted by award-winning chef Ming Tsai. In season 13 episode 10, Chef Ming is joined by special guest Ivan Orkin, a renowned American chef who is known for his mastery of the art of ramen. Ivan is the owner of Ivan Ramen, which has been named one of the world's top 50 restaurants.
Chef Ivan takes the audience on a journey of discovery through the world of ramen, and shares some of his secrets to creating mouth-watering, authentic dishes. He explains how he combines traditional Japanese ramen techniques with his own unique twists to create innovative and delicious recipes.
In the episode, Chef Ming and Chef Ivan collaborate to create two different ramen dishes, each showcasing their individual styles and techniques. Chef Ivan prepares a dish of triple pork triple garlic mazemen, which features thick, chewy noodles served in a rich broth with slices of tender pork belly, ground pork, and a generous helping of fresh garlic. Chef Ming prepares a dish of lamb and seafood shoyu ramen, which features a light, clear broth infused with the flavors of lamb bones and fresh seafood, accompanied by ramen noodles, tender slices of lamb, and a variety of fresh vegetables.
Throughout the episode, Chef Ming and Chef Ivan discuss the history and evolution of ramen, and share their tips and tricks for creating the perfect broth, selecting the right noodles, and choosing the best ingredients to complement each dish. They also offer advice on how to adapt ramen recipes to suit different dietary restrictions, such as vegetarian or gluten-free.
In addition to the two featured dishes, Chef Ming and Chef Ivan also explore a variety of side dishes and condiments that are commonly served alongside ramen, such as crispy pork belly, seaweed salad, and fermented bamboo shoots. They highlight the importance of balancing flavors and textures to create a well-rounded dining experience.
The episode concludes with a taste test, as Chef Ming and Chef Ivan sample each other's dishes and offer their honest feedback. Throughout the show, they emphasize the importance of experimentation, creativity, and passion when it comes to cooking, and encourage viewers to try new things and explore different cultural cuisines.
Overall, Simply Ming season 13 episode 10 with Ivan Orkin is an engaging and informative introduction to the world of ramen, offering valuable insights and inspiration for home cooks and aspiring chefs alike. With its focus on collaboration, creativity, and culinary exploration, the episode is a testament to the power of food to bring people together and foster connection and community.