Simply Ming Season 15 Episode 16 Seamus Mullen
- January 20, 2017
- 24 min
Simply Ming season 15 episode 16 is an exciting episode that features the world-renowned chef Seamus Mullen. In this episode, Seamus shares his culinary knowledge and expertise with renowned chef Ming Tsai as they explore the culinary traditions of Spain.
Seamus Mullen, the James Beard Award-nominated chef, author, and restaurateur, is best known for his focus on Spanish cuisine. Seamus has had a remarkable career in the culinary world, having worked at some of the most prestigious restaurants in New York City, including Boqueria, Tertulia, and El Colmado.
In this episode, Seamus and Ming explore the flavors and ingredients that make Spanish cuisine so unique. The two chefs start in the kitchen, where Seamus shares some of his favorite Spanish-inspired recipes, including a savory squid ink paella and grilled chorizo with honey and cider vinegar.
Next, Seamus takes Ming on a tour of New York City's bustling Chelsea Market, where they stop at a variety of specialty food shops to explore the ingredients that make up the backbone of Spanish cuisine. From artisanal cheeses and cured meats to fresh seafood and vibrant produce, Seamus and Ming discover the delightful flavors and textures of Spain's culinary traditions.
Throughout the episode, Seamus shares stories about his journey as a chef and his passion for Spanish cuisine. He explains how his experiences traveling throughout Spain have influenced his cooking style and inspired him to create unique and flavorful dishes that showcase the rich cultural heritage of Spain.
As the episode comes to a close, Ming and Seamus head back to the kitchen to prepare a stunning feast for a group of lucky dinner guests. With the flavors of Spain as their inspiration and the expertise of two world-class chefs at the helm, the meal is sure to be a spectacular culinary experience.
Simply Ming season 15 episode 16 is an exciting adventure into the world of Spanish cuisine, guided by the talented and charismatic Seamus Mullen. With his vast knowledge and expertise, Seamus helps viewers explore the many culinary traditions that make Spain such a unique and flavorful culture. Whether you're a seasoned foodie or simply love exploring new flavors and cooking techniques, this episode of Simply Ming is sure to delight and inspire.