The Everyday Gourmet: Cooking with Vegetables Season 1 Episode 9 Alliums - Onions and Garlic
- January 1, 2016
- 34 min
Take the mystery out of preparing onions, leeks, garlic, and shallots with recipes including a classic onion soup topped with croutons and gruyere; leek pizza with potatoes, teleme cheese, and truffle oil; an appetizer of roasted garlic and cambazola cheese on crostini; and baby leek salad.
