Big Kitchens

Watch Big Kitchens

  • 2015
  • 1 Season

Big Kitchens is a captivating television series that delves deep into the world of industrial food preparation. This exciting show is powered by FYI, a popular American digital cable and satellite television network. The series is a reality program that tracks the processes, challenges, and incredible innovations within the world of large-scale commercial cooking.

The average viewer may not grasp the complexity of food preparation on a grand scale. The series primarily focuses on the kitchen and restaurant industry, a multi-million dollar industry that often goes unnoticed behind-the-scenes. The show gives an inside look at how top-class chefs are tackling the challenges of preparing mass quantities of food, from planning the menu to the organizing of the workplace.

Big Kitchens is fascinating and informative in equal measure, with each episode taking the viewer on a journey behind the scenes, as the skilled chefs create sumptuous meals for a large number of people. What makes the show unique is its focus on the challenges that arise when cooking for hundreds or even thousands of people.

The show's expert team of camera operators and sound engineers expertly capture close-up shots of the chef's knife skills, the extraordinary precision of the pastry chef, and the fast-paced movements of the kitchen staff. Viewers can take home some expert culinary tips as they watch the chefs work their magic with different ingredients on massive hot plates that are capable of cooking fifty servings of a particular dish all at once.

One highlight of the series is the elaborate planning that goes into preparing for the influx of customers. Big Kitchens showcases kitchen facilities that are nothing like seen before. This show highlights some of the most impressive restaurants, casinos, cruise ships, and other food establishments that require mass production of food in a short amount of time.

Another remarkable aspect of the show is the staggering quantities of food used in every episode. From gigantic rolls of dough used to produce thousands of sandwiches and containers of eggs used to whip up dozens of omelets, the show truly immerses the viewers in the reality of working in a large-scale commercial kitchen.

Furthermore, Big Kitchens does a great job of highlighting the kitchen staff and showcasing the intense teamwork and collaboration that goes into producing meals in record time. The show highlights the importance of time management, and how kitchens and catering businesses thrive or crumble depending on their ability to work seamlessly under pressure, day in, and day out.

One thing that stands out about the show is how it manages to break down the seemingly complex and challenging aspect of large-scale food production into simple, easy-to-understand vignettes, such as how the chefs maintain the freshness of ingredients or how they organize their stations depending on the menu for that particular day.

In conclusion, Big Kitchens is a series that will leave you impressed, inspired and with a new appreciation for the intricacies and challenges of mass-producing meals. The show's producers have done an excellent job of taking viewers behind-the-scenes of the food industry and highlighting the impressive teamwork and collaboration that goes into producing hundreds or even thousands of meals in a single day.

Whether you are a cooking enthusiast, a food industry professional, or just an intrigued viewer with an interest in the behind-the-scenes workings of the restaurant industry, Big Kitchens is a series that you don't want to miss. The show is informative, captivating, and a great source of inspiration for anyone interested in cookery or eager to learn about the inner workings of restaurant kitchens.

Big Kitchens
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Seasons
Mega Truck Stop
13. Mega Truck Stop
October 15, 2015
Bracing for the busiest day of the year; powering out four hundred breakfasts, including the gargantuan trademark breakfast, the Hungry Man.
Monster Mardi Gras Mansion
12. Monster Mardi Gras Mansion
October 8, 2015
In New Orleans, it's Mardi Gras; Commander's Palace, one of the oldest and most iconic restaurants in America, has expanded into a 400-seat gourmet castle renowned for its exquisite Southern seafood cuisine and fine dining.
Donut Drive-Thru
11. Donut Drive-Thru
October 8, 2015
Just outside Austin, Texas, is a drive-thru dishing out doughy delights on an extreme scale; at Round Rock Donuts; guests are drawn from far and wide for the world-famous 14-inch orange glazed titan of the donut world, the Texan.
Fighting Food
10. Fighting Food
October 1, 2015
In Fort Bragg, North Carolina, the Falcon Inn is one of the US Army's largest dining facilities; this monster cafeteria is run with military precision. Today, the team is dealing with a breakfast crush, as soldiers cram into the dining faciliy.
Vegas Super Hotel
9. Vegas Super Hotel
September 28, 2015
In the heart of the Las Vegas strip, the award-winning MGM Bellagio houses one of the biggest buffets in the world, feeding a full house of 4,000 hungry diners.
Jumbo Jet Feast
8. Jumbo Jet Feast
September 21, 2015
Emirates Airline Catering facility is the size of 10 American football fields and in its eight year history, it has served over 265 million meals.
Vegas Brooklyn Bowl
7. Vegas Brooklyn Bowl
September 21, 2015
Brooklyn Bowl; from oyster egg shooters and potato knishes to their now legendary fried chicken, Brooklyn Bowl's customers enjoy fine dining cuisine in a party-atmosphere.
Massive New Mexican
6. Massive New Mexican
September 14, 2015
El Pinto is hosting a pig roast with a 150-lb seasoned pig, cooked to perfection in their Native American clay oven.
Kingsize Curryhouse
5. Kingsize Curryhouse
September 14, 2015
The Royal Nawaab in Manchester, UK, is one of the biggest curry houses in Britain; two huge events are booked in the banquet halls and the buffet is maxed-out all day and all night.
Cheesecake Castle
4. Cheesecake Castle
September 7, 2015
Cheesecake fans head to Brooklyn by the thousands for the biggest Cheesecake player in town, the mighty Juniors Restaurant and Cheesecake Factory.
Colossal Cruise Ship
3. Colossal Cruise Ship
September 7, 2015
One of the largest floating kitchens is dishing up fine dining for over 350,000 cruise ship passengers.
Supersize Surf N' Turf
2. Supersize Surf N' Turf
August 31, 2015
Bob Chinn's Crab House cooks up 900 king crabs and 1500 steaks every week, feeding over 12,000 guests.
Pizza Palace (Pilot)
1. Pizza Palace (Pilot)
August 31, 2015
In San Antonio, Big Lou's Pizza and pasta restaurant proves everything really is bigger in Texas; serving burgers 15 times bigger than a Big Mac and a pizza five feet wide.
Description
  • Premiere Date
    August 31, 2015