Dinner with the Band Season 2 Episode 2 The Devil Makes Three

Dinner with the Band is a cooking show, which brings together music and food in the most delicious way possible. In each episode, the show features a well-known band, who joins the host, Sam Mason in his Brooklyn kitchen to prepare delicious dishes while enjoying live music and conversation.

In Season 2, Episode 2, titled "The Devil Makes Three," the show hosts the band The Devil Makes Three for a night of great music and food. The band is known for their unique blend of bluegrass, country, and rock music, and their performance is expected to be nothing less than spectacular.

As the band joins Sam in his kitchen, they talk about their love for food and music and how they intersect. The group shares stories about their favorite meals on tour and their go-to spots for food on the road. As they start cooking, they discuss their music and the inspiration behind their unique sound.

The menu for the night features dishes that have been inspired by the band's music and personalities. The first course is a crispy pork belly dish with a sweet and spicy glaze, which Sam affectionately calls the "Devil's Belly." The dish is a reflection of the band's energetic and fiery persona, as well as their deep love for Southern food.

As the band members savor the dish, they talk about their musical influences and their song writing process. The conversation is engaging and, at times, hilarious, as the band shares stories of their musical journey and the challenges they have faced on the road.

The main course is a hearty beef stew that Sam calls the "Devil's Stew." The dish is simple and rustic, yet filled with deep flavor and spices that are reminiscent of the band's music. As they eat, the band members share more about their musical process, inspiration, and goals for the future.

For dessert, Sam prepares a decadent chocolate cake that he calls the "Devil's Delight." The cake is rich and indulgent, with layers of chocolate ganache and creamy frosting. As they enjoy the dessert and listen to the band's live performance, the conversation turns to more personal topics, such as the band members' families, hobbies, and passions.

Overall, the episode is a delightful blend of music and food, with a perfect balance of conversation, laughter, and culinary inspiration. The Devil Makes Three's unique and energetic music is reflected in the delicious dishes, and the show captures the essence of what makes cooking and music such a perfect match.