Everyday Gourmet Season 1 Episode 40 Episode 40
- June 24, 2011
Ricotta, Mascarpone and Blood Orange Jelly Tart (Dominique Rizzo, Chef), Rum and Raisin Ice Cream, Eye Fillet with B?arnaise Sauce, Lettuce Cups with Chilli Tuna (Chilli Tuna San Choi Bao)