Ep 3. Cooking With Apples

From Martha’s Kitchen season 3 episode 3, titled "Cooking With Apples," features the culinary expertise of renowned chef and lifestyle mogul, Martha Stewart. In this episode, Martha teaches her audience how to make delicious apple-based recipes that are perfect for the fall season.

Martha starts the episode by introducing the audience to different types of apples and how they can be used in cooking. She talks about the different varieties of apples, including sweet and tart apples, and how each type can be used in different dishes.

The first dish that Martha prepares is an apple and cheddar cheese tart. She demonstrates how to make the tart dough from scratch and shows the audience how to properly slice the apples. Martha then layers the apple slices onto the tart dough and tops them with grated cheddar cheese. The tart is then baked in the oven and served warm.

Next, Martha demonstrates how to make a savory apple and sausage stuffing that is perfect for Thanksgiving. She sautés onions, celery, and sausage until the mixture is cooked through. She then mixes in diced apples, stale bread, and chicken broth. The stuffing is then baked in the oven until golden brown and served alongside turkey.

In the second half of the episode, Martha focuses on sweet apple-based dishes. She begins by making a classic apple pie with a flaky crust. She demonstrates how to properly slice the apples and create the perfect lattice crust on top of the pie. After the pie is baked to perfection, Martha serves it warm with a scoop of vanilla ice cream.

Martha also shows the audience how to make an apple crisp with a crunchy oat and almond topping. She prepares the mixture of apples, cinnamon, sugar, and lemon juice, and then covers it with a mixture of oats, almonds, and butter. The crisp is then baked until golden brown and served warm with a dollop of whipped cream.

Throughout the episode, Martha provides tips and tricks for working with apples and creating delicious dishes. She also shares personal anecdotes about her love for apples and her experiences cooking with them.

Overall, this episode of From Martha’s Kitchen is a must-watch for anyone who loves apples and wants to learn new recipes to incorporate them into their cooking. With Martha’s expert guidance and delicious recipes, viewers are sure to be inspired to try new apple-based dishes in their own kitchens.