Heritage Season 1 Episode 6 Molecular Gastronomy in San Diego
- TVG
- August 16, 2017
- 21 min
We meet Chef Richard Blais, winner of Bravo's "Top Chef All-Stars" and successful restauranteur. His newest concept, Juniper & Ivy, on the outskirts of San Diego's Little Italy offers diners refined contemporary American food with a whimsical twist.