So Expensive Season 2 Episode 2

So Expensive Season 2 Episode 2 Why Sea Cucumbers Are So Expensive

  • October 3, 2019
  • 7 min

So Expensive season 2 episode 2 explores the reasons behind the high price tag of one of the most peculiar creatures in the ocean – sea cucumbers. Known for their gelatinous texture and strange appearance, these marine animals are highly prized in Asian cuisine and are considered a delicacy in many parts of the world.

The episode takes viewers on a journey to the coast of British Columbia, where sea cucumbers are harvested in large quantities by local fishermen. The process of catching these creatures is not an easy one – it requires diving in freezing cold waters and searching for them in deep underwater canyons. Moreover, as these animals are a vital part of the marine ecosystem, strict regulations are in place to ensure sustainable harvesting practices.

The show then shifts its focus to the global market for sea cucumbers, where the demand for this exotic delicacy is on the rise. The episode highlights the high prices that sea cucumbers command in different parts of the world, particularly in China, where they are widely consumed as a luxury food item.

To understand why sea cucumbers are so expensive, the show delves into the unique properties of these creatures that make them so valuable. For instance, studies have shown that sea cucumbers contain high levels of bioactive compounds that have anti-inflammatory and anti-cancer properties. Some of these compounds are believed to be more potent than those found in traditional medicines, which has led to an increase in demand for sea cucumbers in the pharmaceutical industry.

In addition to their medicinal properties, sea cucumbers are also popular for their supposed aphrodisiac qualities. This belief, combined with the scarcity of wild sea cucumber populations, has added to their high market value.

The episode also highlights the challenges faced by conservationists in preserving sea cucumber populations. Overfishing and habitat destruction due to pollution and climate change are major threats to sea cucumbers, and efforts are being made to promote sustainable fishing practices and protect their natural habitats.

Overall, the episode provides an interesting insight into a little-known industry that revolves around one of the most unusual creatures in the ocean. Through stunning visuals and informative interviews with experts in the field, viewers are taken on a fascinating journey that explores the economics, science, and ecology behind the high cost of sea cucumbers.

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Description
  • First Aired
    October 3, 2019
  • Runtime
    7 min
  • Language
    English