Ep 10. Italian Feast on Fire

Symon's Dinners Cooking Out is a food show that aims to teach people how to cook delicious and innovative meals while spending time outside in the great outdoors. In this show, Michael Symon, a renowned chef and cooking personality, shows viewers how to prepare a wide variety of dishes using grills, smokers, campfires, and other outdoor cooking devices.

Season 1 episode 10 of Symon's Dinners Cooking Out is called "Italian Feast on Fire". In this episode, Symon takes viewers on a culinary journey to Italy, showcasing some of the country's most beloved dishes and flavors. Symon starts off by making a classic Italian cocktail – Aperol Spritz – which perfectly complements the Italian-inspired meal he will be preparing.

For the appetizer, Symon teaches viewers how to prepare an eggplant caponata - a quintessential Sicilian dish that features eggplant, tomatoes, capers, and olives. This dish gets its smoky, charred flavor from being cooked on the grill. Symon also shows viewers how to make a simple and delicious Italian crostini that can be served alongside the caponata.

For the main course, Symon prepares a hearty and flavorful Italian dish called "pasta alla chitarra". This dish gets its name from the traditional instrument used to shape the pasta - a chitarra. Symon makes the pasta from scratch, and serves it with slow-cooked tomato sauce, spicy sausage, and fresh basil leaves. To add some fire and smokiness to the dish, Symon grills the sausage before adding it to the pasta.

To round out the meal, Symon prepares a classic Italian dessert - tiramisu. He shows viewers how to make this delicious treat from scratch, using fresh espresso, mascarpone cheese, and ladyfingers. Instead of baking the tiramisu in the oven, Symon sets it on fire by using a handheld torch to caramelize the sugar on top.

Throughout the episode, Symon shares his deep love for Italian cuisine and culture, and provides valuable tips and tricks for cooking outside. He emphasizes the importance of using high-quality ingredients and taking your time with each dish to bring out the best flavors. With his easy-to-follow instructions and infectious enthusiasm, Symon inspires viewers to get creative with their outdoor cooking and try new things in the kitchen.

Overall, "Italian Feast on Fire" is a fun and informative episode of Symon's Dinners Cooking Out that showcases the richness and versatility of Italian cuisine. Whether you're a seasoned chef or a beginner cook, this episode offers something for everyone and is sure to inspire you to get outside and try something new.