The Everyday Gourmet: Cooking with Vegetables Season 1 Episode 16 Beets and Beet Greens
- January 1, 2016
- 34 min
Chef Briwa helps to solve the beet's image problem in this lesson that demonstrates how to properly cook and season this often-feared vegetable. Watch as he prepares Beetle Juice; roast beet in salt crust with green goddess dressing; Fatima's tiered beet salad with charmoula vinaigrette; and beet-green-stuffed tortellini.
