America's Culinary Cup Season 1 Episode 2 Meat the First Commandment
- March 11, 2026
- 42 min
The chefs head to the farm, where they must break down a massive 250-plus-pound hind saddle of beef, then transform their cuts into unforgettable dishes for more than 100 meat-loving guests at the inaugural America's Culinary Cup Carnivore Classic.
