America's Culinary Cup Season 1 Episode 5 The Roots of Success

The remaining chefs face off in teams of three to deliver a vegetarian three-course menu to a dinner party of elite guests from the culinary world. The catch? Each chef must stay within the parameters of their vegetable family, with one lucky chef creating an all-vegetable dessert. After plates are cleared and scores tallied, the bottom team must turn against each other in a three way showdown ...