Hawaii Cooks with Roy Yamaguchi Season 4 Episode 1 Maui Pineapple
- February 1, 1997
- 26 min
The Maui Pineapple Company operates the last pineapple canning operation in Hawaii. Hawaii Cooks visits the cannery to find out what makes the Maui Pineapple Company worth maintaining despite its high production costs. In the Kitchen, Roy uses Hawaii's most famous fruit to prepare a pineapple broth served with roasted pork.