Laura Mckenzie's Traveler Season 3 Episode 9 Southern Louisiana
- TV-NR
- June 10, 2014
- 21 min
Laura McKenzie's Traveler season 3 episode 9 takes the viewers on a journey to Southern Louisiana, exploring the vibrant culture and history that the region has to offer.
The episode begins in the city of New Orleans, where Laura immerses herself in the vibrant music scene and gets a taste of the city's renowned cuisine. She visits the iconic Preservation Hall, where she experiences an enchanting jazz performance. She also takes a stroll through the historic French Quarter, admiring the stunning architecture and learning about the city's rich colonial past.
Moving on from New Orleans, Laura travels to Houma, a small town known for its Cajun culture. She meets with locals who show her the traditional Cajun lifestyle, which is heavily influenced by the area's French and Spanish colonial past. She observes talented local artisans crafting beautiful swamp pop artwork and gets to sample some delicious Cajun cuisine.
Next, Laura takes a boat ride through the Lafourche and Terrebonne parishes, exploring the serene beauty of the bayou landscape. She visits the Jean Lafitte National Historical Park and Preserve, where she learns about the region's natural history and its importance to the local ecology. She also meets with a Gator hunter, who takes her on a thrilling hunt for alligators in the swamps.
Laura then travels to Baton Rouge, Louisiana's capital city. Here she pays a visit to the Louisiana State Capitol, the tallest capitol building in the United States. She takes a tour of the building and learns about the state's political history. She also visits the USS Kidd, a naval destroyer that served in World War II and the Korean War. Laura gets to see the ship's museum and learn about the brave men and women who served on board.
The episode concludes with a visit to Avery Island, the home of the famous Tabasco hot sauce. Laura visits the McIlhenny Company's manufacturing plant, where she learns about the history of the hot sauce and how it's made. She also tours the beautiful Jungle Gardens, a 170-acre botanical garden filled with exotic plants and wildlife.
Throughout the episode, Laura Mckenzie uses her friendly and engaging manner to introduce the viewers to the joys of Southern Louisiana and its unique culture. She explores the region's history, takes part in its traditions, and learns about the people who call it home. This episode is a wonderful tribute to the enchanting charm of Southern Louisiana, one of the most colorful and distinctive regions in the United States.