Sandra's Money Saving Meals Season 2 Episode 12 Mexican

Sandra's Money Saving Meals is a popular cooking show that debuts globally on Food Network. In this show, Sandra Lee helps the viewers to buy and cook quality meals at a lower price. From the grocery store to the kitchen, she shows the audience how to pick the right ingredients without breaking the bank. In each episode, she picks a different world cuisine and creates delicious meals without the added cost.

Season 2 episode 12 features Mexican cuisine, and Sandra shares her money-saving tips for preparing a range of Mexican-inspired dishes. With a focus on fresh and seasonal ingredients, Sandra's Mexican meals are perfect for any budget-conscious family that loves food with a zesty and tangy flavor. Her recipes reflect the diverse flavors of Mexico and are easy to make.

In the opening scene of this episode, Sandra explores a local Mexican market to buy ingredients for her authentic Mexican meals. Viewers are also treated to the colorful sights of the market, with vibrant fruits and vegetables, aromatic spices, and fresh seafood. Sandra shares her advice for buying the best quality and cheapest ingredients to make delicious, healthy, and affordable meals.

The main dish for this episode is a classic Mexican dish, Chicken Enchiladas. Sandra puts her spin on the traditional dish with her own unique sauce made of fresh tomatoes, garlic, and jalapenos. She expertly shows how to put the enchiladas together, layering the tortillas, chicken, and cheese with her flavorful sauce.

This episode also features two sensational side dishes: Rice and Beans and Salsa. Sandra's version of Rice and Beans combines plain rice, black beans, and cumin to create a delicious and inexpensive blend of flavors. The salsa recipe she shares is a fragrant and spicy dip mix of fresh tomatoes, onions, cilantro, and (of course) jalapenos. Sandra also offers alternative ingredients that can be used if viewers prefer milder salsa.

For dessert, Sandra whips up a batch of Churros, the famous Mexican fried dough pastry sprinkled with cinnamon sugar. She shows viewers step-by-step how to fry the dough and shares a sweet dipping sauce made from melted chocolate and evaporated milk. The Churros look amazing and taste even better, making them the perfect end to a Mexican feast.

Throughout the episode, Sandra emphasizes the importance of avoiding wastage. From using the whole chicken to using up the leftover rice and beans, she shows viewers how to avoid throwing away edible parts of the ingredients and saving money in the process.

In conclusion, season 2 episode 12 of Sandra's Money Saving Meals is an excellent introduction to the flavors and techniques of Mexican cuisine. The Mexican market visit, and Sandra's unique take on classic dishes, makes this episode a must-watch for those interested in cooking Mexican food on a budget. The episode is packed with recipes, tips, and tricks that will inspire viewers to cook and enjoy cost-effective and delicious food.