Symon's Dinners Cooking Out Season 5 Episode 2 Mango, Pineapple and Pork. Oh My!

Symon's Dinners Cooking Out is a food show hosted by the renowned chef Michael Symon, in which he shares his passion for cooking and grilling delicious dishes. In season 5 episode 2, titled Mango, Pineapple and Pork. Oh My!, Symon showcases his culinary skills as he creates a delightful fusion of tropical flavors with juicy pork chops.

The episode starts with Symon introducing the featured ingredients of the day: pork chops, pineapples, and mangoes. He explains that the combination of sweet and savory flavors is a great way to spice up any meal, and he can't wait to share his recipe with the viewers.

Symon then heads outside to his backyard, where he has set up a beautiful grill for cooking the pork chops. He seasons the meat generously with a spice rub that includes cumin, paprika, chili powder, and brown sugar, among other ingredients. He then puts the chops on the grill to cook to perfection.

While the pork chops are sizzling away, Symon turns his attention to the pineapple and mango salsa. He chops up fresh pineapple and mango into small pieces and combines them with red onion, cilantro, lime juice, jalapeno, and a touch of honey. The result is a colorful and aromatic salsa that perfectly complements the pork chops.

Once the pork chops are cooked through, Symon takes them off the grill and lets them rest for a few minutes. He then plates them up and garnishes them with the pineapple and mango salsa. The final result is a dish that looks as good as it tastes.

As Symon enjoys his meal, he shares some useful tips for grilling pork chops. He suggests cooking them over high heat for a few minutes on each side, then moving them to a cooler part of the grill to finish cooking. This ensures that they are evenly cooked and juicy.

Overall, Mango, Pineapple and Pork. Oh My! is a mouthwatering episode of Symon's Dinners Cooking Out that showcases Symon's creativity and expertise in the kitchen. Whether you're a seasoned chef or a beginner, you're sure to pick up some useful tips and tricks from this episode and be inspired to try some new flavor combinations at your next backyard barbecue.