Ten Dollar Dinners with Melissa d'Arabian Season 6 Episode 11 Open-Air Fare

In this episode of Ten Dollar Dinners with Melissa d'Arabian, titled "Open-Air Fare," Melissa takes inspiration from her favorite farmers' market finds to create healthy and flavorful meals that won't break the bank.

First, Melissa visits the farmers' market to pick up some fresh summertime produce, including corn, tomatoes, and peaches. She then heads back to her kitchen to whip up three delicious and affordable dishes using these ingredients.

The first dish on the menu is a refreshing Corn and Tomato Salad with a tangy lime vinaigrette. Melissa shows viewers how to grill corn on the cob to bring out its natural sweetness and adds ripe tomatoes, red onion, and jalapeno for a little kick of spice. She finishes the salad with a simple dressing made from lime juice, olive oil, honey, and cumin.

Next up is Grilled Chicken with Peach Salsa, a light and protein-packed main dish that's perfect for warm summer evenings. Melissa shows viewers how to marinate chicken breasts in a flavorful blend of garlic, honey, mustard, and fresh thyme before grilling them to juicy perfection. She then tops the chicken with a sweet and tangy salsa made from peaches, red onion, cilantro, and lime juice.

For a sweet treat, Melissa whips up a Peach and Blueberry Crisp with a crunchy oat and almond topping. She shows viewers how to make the crisp with simple pantry staples like oats, flour, and brown sugar and adds fresh blueberries and diced peaches for a burst of summertime flavor. The end result is a warm and gooey dessert that's perfect for sharing with family and friends.

Throughout the episode, Melissa shares tips and tricks for shopping smart at the farmers' market, including how to choose the best produce and how to stretch your dollars by buying in-season ingredients. She also emphasizes the importance of cooking at home and shows viewers how easy and affordable it can be to make healthy and delicious meals in the comfort of your own kitchen.

Overall, "Open-Air Fare" is a fun and informative episode of Ten Dollar Dinners with Melissa d'Arabian that celebrates the joys of summertime cooking and eating. Whether you're a seasoned home cook or a novice in the kitchen, Melissa's recipes are sure to inspire you to get cooking and embrace the flavors of the season.