Tyler's Ultimate Season 6 Episode 13 Ultimate Beef Stroganoff

In Season 6, Episode 13 of "Tyler's Ultimate," celebrity chef Tyler Florence shows viewers how to make the ultimate beef stroganoff. This classic Russian dish is typically made with sautéed beef strips, onions, and mushrooms in a sour cream sauce, and Tyler's version takes things to the next level with a variety of delicious ingredients.

Tyler begins by explaining how to choose the best cut of beef for the dish. He suggests using a combination of beef tenderloin and sirloin, which will provide the perfect texture and flavor. He then demonstrates how to slice the beef thin and equally, so it cooks evenly and quickly.

Next, Tyler moves on to the sauce. He combines beef broth, heavy cream, and sour cream to create a rich, tangy sauce that perfectly complements the beef and mushrooms. He also adds a touch of Dijon mustard and Worcestershire sauce for added depth of flavor.

One of the secrets to Tyler's recipe is the addition of smoked paprika and fresh thyme, which give the stroganoff a smoky, herbaceous flavor that takes it to the next level. He also recommends cooking the mushrooms separately from the beef, so they have the chance to get nice and brown and develop their own unique flavor.

To finish off the dish, Tyler adds a touch of fresh parsley and serves it over egg noodles. The result is a comforting, flavorful meal that is perfect for a cozy night in or a special occasion.

Throughout the episode, Tyler shares helpful tips and tricks, such as how to properly season the beef and how to make sure the sauce doesn't curdle. He also discusses the history of beef stroganoff and its Russian origins.

Overall, Tyler's Ultimate Beef Stroganoff is a must-try recipe for any fan of classic comfort food. With its rich, creamy sauce and tender, flavorful beef, this dish is sure to become a favorite in any household.