5 Minute Crafts Season 12 Episode 12 20 Easy Kitchen Tricks From Professional Chefs

In the 12th episode of 5 Minute Crafts season 12, viewers are presented with 20 easy kitchen tricks straight from the arsenal of professional chefs. With the help of tips and tricks from renowned kitchen experts, viewers will learn how to make their time in the kitchen easier and more efficient while also preparing restaurant-quality dishes at home.

From efficient ways of slicing fruits and vegetables to easy ways to improve the taste of everyday meals, this episode provides a wide range of culinary hacks that can make kitchen chores a breeze. Viewers will be exposed to flavor enhancing techniques like using olive oil and lemon to elevate the taste of boiled pasta, or adding a pinch of sugar to acidic tomato-based dishes, and making easy-to-prepare homemade stock for dishes that require broth.

The episode also focuses on practical techniques from expert chefs like how to safely and quickly cut an avocado, how to get perfectly crispy bread from a microwave, how to remove the core of strawberries in seconds, and how to cut vegetables without creating a mess and picking up scraps in the process.

Viewers will get an opportunity to learn about the proper way to store herbs, onions, and garlic to prevent them from spoiling, as well as how to de-stem leafy greens like kale and chard. Also, the episode provides guidance about how to make perfect roasted vegetables or bacon in ovens, grill flank steaks on the stove, and even how to cook rice like a pro.

Easy-to-follow tutorials with step-by-step instructions and visual aids make it easy for viewers to learn and implement the chef's tricks in their own kitchens. Additionally, viewers get to learn some helpful cleaning and organizing hacks that can be used to keep the kitchen in top shape.

Overall, episode 12 of season 12 of 5 Minute Crafts is a great resource for anyone looking to improve their culinary skills while also simplifying their kitchen work. The insight shared in this episode can be applied to daily cooking, making it a show that anyone who loves to cook or wants to learn how to cook will find useful.