Alex's Day Off Season 2 Episode 9 Italian Dinner
- TVG
- May 30, 2010
- 21 min
Alex Guarnaschelli's ode to Little Italy begins with a flaky Sfogliatella. Then she makes a simple Roasted Whole Mackerel and a Fennel and Orange Salad with Walnut Pesto.
Alex Guarnaschelli's ode to Little Italy begins with a flaky Sfogliatella. Then she makes a simple Roasted Whole Mackerel and a Fennel and Orange Salad with Walnut Pesto.