Ep 6. Burgers: Between the Buns

Troy Johnson goes to New Haven, Connecticut, where he takes a bite out of a historic burger, then heads down south to Memphis, Tennessee, for a deep-fried version. In Austin, Texas, Troy tries a meatless combo that tests his love of chuck, but it's nothing a stop in Los Angeles can't cure where he finds over three hundred thousand combinations of fixings that send him into burger lovin' overload.