Great Chefs of the World Season 6 Episode 5 Chefs: Bernard Loiseau, Alfred Kaiser, and Thomas Kytka
- May 4, 1998
- 23 min
Recipes included with this episode: Mushroom Soup, Oxtail Stew with Semolina Dumplings, and Rice Pudding with Sorbet and Peaches. Restaurants include: La Côte d'Or in Saulieu, Zum Schwarzen Kameel in Vienna, and Restaurant Peacock Alley in Dublin.