Great Chefs of the World Season 7 Episode 12 Chefs: Christian Golles, Georges Blanc, and Galileo Reposo
- May 4, 1998
- 22 min
Recipes included with this episode: Terrine of Summer Vegetables and Guinea Fowl, Roasted Scallops with Porcini Mushrooms, and Chocolate Trilogy. Restaurants include: Palais Schwarzenberg in Vienna, Restaurant Georges Blanc in Vonnas, and Il Luogo di Aimo e Nadia in Milan.