Ep 4. We're Going To Go Guerilla

In Jamie Oliver's Food Revolution season 2 episode 4, titled "We're Going To Go Guerilla," the celebrity chef and food activist Jamie Oliver travels to Los Angeles to continue his crusade for healthy school lunches. With a goal of improving the nutritional value of school meals, Jamie takes on the challenge of transforming the food culture in the LA school district.

To start his mission, Jamie seeks help from chef Roy Choi, who is famous for his Kogi Korean BBQ food trucks. Together, they plan to create a guerrilla marketing campaign that will raise awareness about the importance of healthy eating. The campaign involves setting up a temporary kitchen on the street and cooking healthy meals for the public while promoting their message of healthy eating.

In the episode, Jamie also meets with the Los Angeles Unified School District (LAUSD) superintendent, John Deasy, to discuss ways to improve the school meals program. Despite Deasy's resistance to change and lack of interest in healthy eating, Jamie is determined to make a difference.

Throughout the episode, Jamie faces many challenges. He struggles to convince the LAUSD to make the necessary changes in their school meals program, and he faces resistance from the fast-food industry, which undermines his efforts to promote healthy eating. Despite the obstacles, Jamie remains steadfast in his mission, believing that a healthy food culture can be achieved in the school district if everyone works together.

Ultimately, the episode shows how Jamie's guerrilla campaign raises awareness about healthy eating and promotes his message of revolutionizing the food culture in the LA school district. His efforts to transform the food culture and improve school meals are both commendable and inspiring, and Jamie's passion for healthy living is a reminder that everyone can make a difference.