Sandra's Money Saving Meals Season 5 Episode 3 Easy Al Fresco

Sandra's Money Saving Meals season 5 episode 3 is named "Easy Al Fresco" and is all about quick and easy meals that can be enjoyed outside. In this episode, Sandra Lee, the host of the show, demonstrates how to create delicious meals that can be enjoyed on the patio, deck or even on a picnic. The recipes are simple, yet flavorful, and the best part is that each one can be made for under $10. For anyone who loves to spend time eating outside during the warm summer months, this episode of Sandra's Money Saving Meals is a must-watch.

The episode begins with Sandra showing viewers how to make a refreshing and flavorful iced tea. She starts by brewing a pot of black tea and then adding in fresh mint, lemon juice, and honey. The result is a refreshing beverage that is perfect for sipping on while dining al fresco.

Next up, Sandra demonstrates how to make two easy and delicious appetizers. The first is a tomato and basil bruschetta, which takes only a few minutes to prepare. Sandra starts by cutting slices of Italian bread and then toasting them in the oven. She then tops the bread with a mixture of chopped tomatoes, basil, olive oil, salt, and pepper. The result is a flavorful and healthy appetizer that is perfect for any outdoor gathering.

The second appetizer Sandra makes is a grilled zucchini roll-up. She starts by slicing long strips of zucchini and then grilling them until they are tender. She then spreads a mixture of goat cheese and sun-dried tomatoes onto the zucchini slices and rolls them up. The result is a delicious and healthy appetizer that is perfect for any summer gathering.

For the main course, Sandra shows how to make an easy and flavorful shrimp and vegetable stir-fry. She starts by sautéing chopped vegetables like bell peppers, onions, and zucchini in a wok until they are tender. She then adds in raw shrimp and cooks them until they are pink. Finally, she tosses in a soy sauce and honey mixture and serves it over rice. The result is a delicious and healthy meal that can be made in under 30 minutes.

For dessert, Sandra shows how to make a refreshing and easy fruit salad. She starts by chopping up a variety of fresh fruits like strawberries, cantaloupe, and grapes. She then tosses the fruit with a simple syrup made from sugar, water, and lemon juice. The result is a delicious and healthy dessert that is perfect for any outdoor gathering.

Overall, Sandra's Money Saving Meals season 5 episode 3 is all about easy and flavorful meals that can be enjoyed outside. From refreshing iced tea to delicious appetizers and main courses, the recipes in this episode are perfect for anyone who loves to dine al fresco. And the best part is that each of these meals can be made for under $10, making them affordable and accessible for everyone. Whether you're hosting a backyard barbecue or having a picnic in the park, the recipes in this episode are sure to be a hit.