Simply Delicioso with Ingrid Hoffmann Season 1 Episode 12 Coco Loco
- December 8, 2007
- 21 min
The episode titled "Coco Loco" is the 12th episode of the first season of Simply Delicioso with Ingrid Hoffmann. In this episode, Ingrid sets out to create delicious recipes inspired by the tropical flavors of coconut. She starts off by showing viewers how to prepare a refreshing coconut water drink, perfect for hot summer days.
Next up, Ingrid demonstrates how to make a classic Puerto Rican dish, Arroz con Gandules, which features tender green pigeon peas cooked with rice and coconut milk. She also shares a recipe for Coconut Fried Shrimp with Mango Salsa, which is a perfect appetizer for any occasion.
For dessert, Ingrid gets creative with her Coconut and Pineapple Upside-Down Cake, which showcases the sweet and tangy flavors of this tropical fruit combination in a delightful way. Lastly, Ingrid whips up a Coconut Flan, a traditional custard dessert with a delicious coconut twist.
Throughout the episode, Ingrid shares tips and tricks for working with coconut, including how to choose the right coconut, how to shred it, and how to extract the most flavor from this versatile ingredient. Viewers are sure to be inspired to experiment with this exotic fruit in their own cooking after watching "Coco Loco" on Simply Delicioso with Ingrid Hoffmann.