Supermarket Stakeout: What Would Alex Make? Season 1 Episode 4 Taco-less Party

In Supermarket Stakeout: What Would Alex Make? season 1 episode 4, titled "Taco-less Party," four chefs test their skills outside of the kitchen as they compete in a high-stakes outdoor cooking competition. Host Alex Guarnaschelli challenges the contestants to make delicious dishes without the use of one of the most popular party foods: tacos.

As the episode begins, the chefs arrive at a local grocery store and are given a budget of $500 to purchase ingredients for their dishes. They then move outside to the Supermarket Stakeout area, where they set up their cooking stations and begin preparing their meals for a panel of judges that includes Alex herself.

Things get off to a rocky start for some of the chefs, as they struggle to come up with creative and flavorful dishes without the aid of one of their go-to ingredients. One contestant, in particular, finds herself in trouble when she realizes that the tortillas she planned to use for her dish are missing from her cart, forcing her to come up with a new plan on the fly.

Despite the challenges, each chef manages to create a unique and delicious dish, showcasing their creativity and culinary skills. One contestant makes a savory cauliflower rice bowl with spicy roasted shrimp and fresh avocado salsa, while another opts for a refreshing watermelon salad topped with tangy feta cheese and zesty lime dressing.

As the judges taste and evaluate each dish, tensions run high as the chefs wait anxiously for their scores. In the end, only one contestant can come out on top and claim the title of Supermarket Stakeout champion for the week.

Overall, "Taco-less Party" is a thrilling and exciting episode of Supermarket Stakeout: What Would Alex Make? that showcases the skills and determination of its contestants. With high-stakes challenges and mouth-watering dishes, it's sure to keep viewers on the edge of their seats from start to finish.