Tarek's Flip Side Season 1 Episode 3 Cooking With Mom

Tarek's Flip Side season 1 episode 3 titled "Cooking With Mom" follows Tarek and his mother as they embark on a culinary adventure in the kitchen. Tarek's mother, who is originally from Lebanon, teaches him how to make some of her favorite family recipes. The episode highlights not only the bond between mother and son but also the importance of passing down cultural traditions and keeping family recipes alive.

The episode begins with Tarek and his mother in the kitchen, as she explains the importance of using fresh ingredients and cooking from scratch. They start with a classic Lebanese dish, tabbouleh, which is a mix of chopped parsley, tomatoes, onions, bulgur wheat and drizzled with lemon juice and olive oil. Tarek's mother explains that although it may seem simple to make, getting the right balance of ingredients is crucial to the dish's overall taste.

Next, they move on to making kibbeh, a traditional Middle Eastern dish made from ground lamb or beef. Tarek and his mother discuss the importance of using good quality meat and demonstrate how to mix it with bulgur wheat, onions, and spices to make the perfect filling. They also demonstrate how to mold the kibbeh into the famous torpedo shape and fry them until they are golden brown.

In the episode, Tarek's mother also shares her secret recipe for hummus, a staple in Middle Eastern cuisine. She explains that the secret to her hummus is using fresh lemon juice and properly cooking the chickpeas until they are soft.

Throughout the episode, Tarek and his mother share family stories and discuss how food has always been a significant part of their lives. Tarek reminisces about his childhood and how his mother would prepare elaborate feasts for their family and friends. They also talk about the importance of passing on these traditions to future generations and how food can connect families and bring people together.

The episode ends with Tarek and his mother enjoying the fruits of their labor and sharing a meal together. Tarek expresses his gratitude for his mother's guidance and the opportunity to spend time with her in the kitchen. The episode serves as a reminder of the importance of family and the significance of sharing cultural traditions and food with loved ones.

Overall, Tarek's Flip Side season 1 episode 3 "Cooking With Mom" is a heartwarming and educational episode that showcases the bond between a mother and son while providing insight into Lebanese cuisine and its cultural significance.