The Best Thing I Ever Made Season 3 Episode 1 Fry This!
- October 7, 2012
- 20 min
The Best Thing I Ever Made is a cooking show that features celebrity chefs who share their favorite recipes. They give viewers a peek into their culinary journeys and the inspiration behind their dishes. In season 3, episode 1, titled "Fry This!," the chefs focus on their best and most delectable fried recipes.
The episode features three renowned chefs, each showcasing their signature fried dish. Aaron Sanchez, a Mexican American chef, prepares his family recipe for chili-rubbed pork belly tacos. The dish features crispy pork belly cooked to perfection, topped with spicy chili and served in a warm tortilla. Sanchez highlights the importance of achieving the right balance of flavors in the dish, especially the spiciness of the chili and the sweetness of the pork belly.
Next up is Alex Guarnaschelli, a French American chef known for her elegant yet simple cooking style. She shares her recipe for a classic fried chicken, reinvented with a unique lemony twist. The dish is served with a side of tangy lemon curd and crispy herbs, which perfectly complement the juicy chicken. Guarnaschelli shares the secret to making the perfect fried chicken - a buttermilk marinade.
Finally, Michael Symon, an American chef and restaurateur, shares his recipe for a classic comfort food - fried bologna sandwich. Symon's recipe involves bologna, melted cheddar cheese, and a fried egg between a soft bun. He also adds a special ingredient, pickled peppers, which adds a tangy twist to the dish. Symon emphasizes the importance of having the right balance of textures in the dish - the crunchy bologna, the gooey cheese, and the soft bun.
Throughout the episode, the chefs discuss their love for fried food, which they describe as the perfect indulgence. They acknowledge that while fried food may not always be the healthiest option, it's still a treat that brings people together. Whether it's a family recipe or a reinvention of a classic dish, each chef demonstrates their unique approach to creating the best-fried dish.
The episode concludes with the chefs enjoying each other's dishes and sharing their love for cooking. They discuss their culinary journeys and how they have been inspired by their families, travel, and their experiences in the kitchen. The Best Thing I Ever Made season 3 episode 1, "Fry This!," showcases the creativity and passion of these celebrated chefs and provides a fantastic source of inspiration for anyone looking to elevate their frying game.