Tyler's Ultimate Season 4 Episode 6 Ultimate Chicken Cacciatore

Tyler's Ultimate is a culinary series hosted by Tyler Florence where he showcases his ultimate versions of classic dishes. In season 4, episode 6, Tyler focuses on one dish that he believes is a classic Italian recipe, Chicken Cacciatore.

Tyler visits his local farmer's market to gather fresh ingredients for his recipe, which includes chicken thighs, onions, garlic, mushrooms, canned tomatoes, and red wine vinegar. He then heads to his kitchen to begin the preparation process.

Tyler starts by seasoning the chicken with salt and pepper, and then searing them in a hot skillet with olive oil until they are browned on both sides. He then removes the chicken from the pan and adds onions, garlic, and mushrooms to the same skillet to cook down until they are soft and fragrant. He adds canned tomatoes and chicken stock to the pan, and then brings the mixture to a simmer before adding the chicken back to the skillet.

Tyler emphasizes the importance of letting the chicken simmer in the tomato sauce until it is tender and flavorful. He also stresses the importance of using fresh herbs, such as thyme and parsley, to enhance the flavor of the dish.

Throughout the episode, Tyler provides practical tips and tricks for making the perfect Chicken Cacciatore. He explains the differences between using boneless and bone-in chicken, and he shows viewers how to properly trim excess fat off the chicken thighs. He also discusses the importance of choosing the right type of mushroom for the dish, and he recommends using a mixture of cremini and shiitake mushrooms for their earthy flavors.

Tyler's presentation of the finished product is beautiful and rustic, with the Chicken Cacciatore served over a bed of creamy polenta. He garnishes the dish with fresh parsley and grated Parmesan cheese.

Overall, Tyler's Ultimate Chicken Cacciatore is a mouthwatering episode that showcases one of Italy's most beloved dishes. Tyler's professional expertise and engaging style make this episode a must-watch for both experienced and novice cooks alike.