Ep 13. Punch-Drunk & Trailer-Trashed

In episode 13 of season 4 of Bar Rescue, titled Punch-Drunk & Trailer-Trashed, viewers are taken to Evans, Colorado where Frank and Lisa, the owners of the Old Country Bar, are in desperate need of rescuing. The Old Country Bar, which is located in a trailer park, is a popular spot for locals to gather and have a drink. However, the bar is failing due to the owners' inability to manage finances and lack of experience in the bar industry.

When Jon Taffer and his team arrive, they quickly notice the many problems that are plaguing the Old Country Bar. The bar's layout is inefficient and prevents bartenders from effectively serving customers. The staff is untrained and unorganized, causing long wait times and unhappy customers. In addition, the bar is dirty, cluttered, and lacks any sort of ambiance.

Jon Taffer confronts Frank and Lisa about their poor management and excessive spending. He shows them how their poor financial decisions have put the bar in a dire financial situation. He tells them that it's time to take a step back and evaluate their spending habits.

The first step in rescuing the Old Country Bar is creating a new layout that optimizes the space and allows bartenders to serve customers quickly and efficiently. Next, Jon Taffer brings in mixologist Mia Mastroianni to train the staff on making craft cocktails and improving their bar skills. Jon also brings in Chef Aaron McCargo Jr. to create a new menu that features hearty, bar-friendly food that pairs well with beer and cocktails.

With the Old Country Bar's physical changes underway, Jon Taffer turns his focus to the bar's identity and branding. He renames the bar, Trailer Park'd, to give it a new, fun persona that will appeal to a wider audience. The bar receives a new sign, new paint job, and new decor to create a welcoming and exciting atmosphere.

Throughout the episode, Jon Taffer also works on improving the staff's personalities and attitudes towards their jobs. He wants to create a positive work environment that will trickle down to the customers. He shows the staff how important it is to be friendly, attentive, and knowledgeable about the menu and bar offerings.

By the end of the episode, Frank and Lisa are grateful for the changes that Jon Taffer and his team have made. They are more organized, financially responsible, and confident in their ability to run a successful bar. With the new layout, improved menu, and fun atmosphere, Trailer Park'd is set up for long-lasting success.

Overall, episode 13 of season 4 of Bar Rescue is an exciting and informative look at how a failing bar can be rescued with the right tools and team. Jon Taffer and his team bring their expertise in the bar industry to create lasting changes that will help the Old Country Bar become a successful business.