5 Minute Crafts Season 18 Episode 24 26 Cool Food Hacks

5 Minute Crafts is a popular DIY and tutorial style show that gives viewers great tips and tricks on everything from beauty to home decor to food hacks. This show's season 18 episode 24 is called "26 Cool Food Hacks" and it promises to be just as informative and entertaining as previous episodes. The show features a range of clever food hacks, some of which viewers may have never heard or seen before, proving that there are always new ways to enhance our culinary skills.

Some highlights of this episode include the use of an apple corer to cut and hollow out a cucumber for filling, a clever hack for removing the skin from garlic using two bowls, and an innovative way to keep bananas fresh for longer by wrapping them in plastic wrap. The show also demonstrates ways to make your food more visually appealing, such as using a cookie cutter to shape your pancakes or waffles, and creative ways to garnish dishes using edible flowers and herbs.

Another interesting hack featured in this episode is using an egg poacher to make perfect little burgers. This method ensures that the burgers are cooked evenly and come out uniform in shape and size, making them perfect for bite-sized party appetizers. There are also tips on how to store produce to make them last longer, such as keeping herbs fresh in a glass of water and using a spray bottle to mist fruits and veggies.

For those looking to save time and money, this episode of 5 Minute Crafts also offers some great ideas for meal preparation. For example, making a large batch of oatmeal in a slow cooker can provide breakfast for an entire week, while preparing freezer-friendly meals ahead of time can save precious cooking time during the week. The show also features a very easy recipe for homemade granola bars that can be made in just a few minutes, a great snack for those on the go.

Overall, 5 Minute Crafts season 18 episode 24 "26 Cool Food Hacks" is a helpful and inspiring episode for anyone looking to expand their culinary skills and spice up their meals. The show encourages viewers to think outside the box and explore new ways of preparing and enjoying food, proving that no matter how experienced you are in the kitchen, there is always room to learn and grow.