Watch Bitchin' Kitchen

Name: Bitchin' Kitchen
Genre: Reality
Released: 2010-10-07
Cast: Panos KoussioulasPanos KoussioulasBen ShaouliBen ShaouliBart Rochon

TV-14
2010
3 Seasons
6.8 (308)

Bitchin' Kitchen is a reality/cooking show airing on the Food Network. It was originally a YouTube series, which got discovered and turned into the full show. The series features Nadia Giosia sharing various recipes. In a typical show, Nadia will prepare three dishes, each around a theme, which might be anything from anxiety to rehab. She includes many related stories and anecdotes along the way. Nadia is assisted by a few friends and family along the way, sometimes trading wisecracks. The show's tone is offbeat and irreverent, sometimes being more about Nadia's humor than her recipes.

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Seasons

3 2 1

17. Fantastic Foods 2

May 1, 2013

G whips up the most fan-requested dishes and gives the scoop on the BK community.

16. Hipster Brunch

April 24, 2013

Nadia G cooks up a bitchin' brunch and pokes fun at hipsters.

15. Sweet & Savory Special

April 17, 2013

Sweet and sour pineapple pork; caramel and cheese popcorn.

14. Hair of the Dog Breakfast

April 10, 2013

After a night of partying too hard, nothing curbs a hangover like a greasy breakfast... and more partying! Nadia G cooks up a hangover feast complete with hair-of-the-dog gourmet cocktail pairings.

13. Trendy Eats

April 3, 2013

From Tip to Tail dining, to stinkin' Kale, to local "rustic" cuisine -- Nadia G cooks up trendy dishes and pokes fun at foodie pop culture. On the menu: Spicy Jamaican Ox Tail Stew. Fried Kale Chips with cider vinegar. For dessert: pear, chestnut creme & mascarpone parfaits in a rustic mason jar. Panos reports on Ox Tail. The Spice Agent gives us the goods on Jamaican Curry Powder. Hans gets overly-excited yapping about uber-healthy Kale.

12. Bridezilla Bites

March 27, 2013

Nadia G whips up classy canapes that celebrate the beauty of a wedding shower... the food.

11. Happiness

December 26, 2012

Happiness may be defined differently for people, but one thing G knows - sure-fire recipes that spell out happiness.

10. Parenthood

December 19, 2012

G tackles kid-friendly dishes and discusses about parenthood.

9. Mad Men(u)

December 5, 2012

Everybody gets nostalgic about the 50's: great rock n roll, great fashion... Too bad we can't say the same for the food: Aspic, TV dinners, and canned soup casseroles?! ARK! G revamps some 50's classic dishes and reminisces about the good 'ol days (she never experienced.)

8. Lazy Day Dishes

November 28, 2012

G demonstrates 3 effortless, yet gourmet dishes for lazy days.

7. Dude Food

November 21, 2012

Nadia G takes ol' timey recipes to the next level, and yaps about aging.

6. Bucket List Dishes

October 31, 2012

Nadia G shares her must-shkoff dishes, and talks about living life to the fullest. Appetizer: Gnudi w/ dried apricot brown butter & crispy sage. Main: Pulled Pork Sandwiches with sweet and salty plantain. Dessert: Inverted Lemon Meringue Pie. The Spice Agent talks sage. Panos reports on pork shoulder.

5. Nadia G's Bitchin' Halloween Special

October 21, 2012

Nadia G fixes a spooky-licious feast that actually tastes as good as it is scary, and celebrates her favorite (un)holiday - Halloween!

4. Office Lunches

October 17, 2012

In this episode G pokes fun at office dynamics and serves up a gourmet lunch (that the weird dude from accounting will probably steal.) Chipotle Barley Soup: smoky, spicy tomato-chipotle broth with hearty barley and veggies. Kalamata Chicken Sandwich: fresh ficelle baguette stuffed with a Greek-inspired chicken stir-fry loaded with tangy kalamata olives, capers, and feta. For dessert: creamy, buttery Maple Pecan Fudge dusted with Cayenne pepper for kick. The Spice Agent reports on dill. Hans informs us about pearl barley.

3. Geezer Grub

October 10, 2012

Nadia G takes old time cooking to a new level.

2. Hitched & Ditched

October 3, 2012

G cooks up a Bitchin' dinner that'll have you and your BFF reliving the good 'ol bachelor days of yore (minus the spring-break-jelly-fish-skinny-dipping-incident). Crispy, deep-fried Giardiniera (Italian veggie pickles). For the main: a Philly Cheese Steak Sandwich with a creamy Smoked Gruyere Cheese Sauce. Dessert: Almond-pear Tarts. The spice agent talks MSG. Panos talks rib-eye. Hans talks Almond Paste.

1. Office Lunches

September 26, 2012

In this episode G pokes fun at office dynamics and serves up a gourmet lunch. Chipotle Barley Soup: smoky, spicy tomato-chipotle broth with hearty barley and veggies. Kalamata Chicken Sandwich: fresh ficelle baguette stuffed with a Greek-inspired chicken stir-fry loaded with tangy kalamata olives, capers, and feta. For dessert: creamy, buttery Maple Pecan Fudge dusted with Cayenne pepper for kick. The Spice Agent reports on dill. Hans informs us about pearl barley.

Description

Bitchin' Kitchen is a series that is currently running and has 3 seasons (35 episodes). The series first aired on October 7, 2010.

Where to Watch Bitchin' Kitchen

Bitchin' Kitchen is available for streaming on the Cooking Channel website, both individual episodes and full seasons. You can also watch Bitchin' Kitchen on demand at and Tubi TV.