Bitchin' Kitchen

Watch Bitchin' Kitchen

  • TV-14
  • 2010
  • 3 Seasons
  • 6.9  (313)

Bitchin' Kitchen is a popular cooking show from the Cooking Channel that first aired back in 2010. Hosted by the charming and sassy Nadia Giosia, better known as Nadia G, the show featured a eclectic mix of food, music and humor, all brought together in a unique and unforgettable way.

The show introduced viewers to the concept of "mama's little helper", a series of spicy and unique cocktails that were a mainstay of the show. Nadia G would take viewers through the process of creating these cocktails, infusing them with her signature brand of attitude and humor.

One of the hallmarks of Bitchin' Kitchen was the way it mixed different music genres together, much like the way Nadia would mix different ingredients to create the perfect dish. In each episode, viewers were treated to a musical performance by different up-and-coming and established artists, ranging from rock to hip-hop to indie.

But of course, the heart of the show was the food. Nadia G would take viewers on a culinary journey, exploring different recipes and cooking techniques from all over the world. From traditional Italian dishes to spicy Indian delicacies to hearty American fare, every episode was a chance to learn something new, experiment and have a bit of fun in the process.

Nadia G was always eager to share her passion for cooking with her viewers, but she never took herself too seriously. The show had a light-hearted and irreverent tone, with plenty of jokes and sarcasm thrown in. Nadia would often make fun of herself, her guests and even her own creations, adding a self-deprecating edge to the show.

The show was known for its colorful and quirky set design, reminiscent of a retro diner or a cool nightclub. Every element of the set seemed to be carefully designed to create a certain mood, from the neon lights to the framed pictures lining the walls. The show's visual style was a perfect reflection of its irreverent and fun-loving spirit.

In addition to Nadia G, Bitchin' Kitchen featured a number of recurring guests, including Panos Koussioulas, Ben Shaouli, Bart Rochon and Ageliki Bardis. These chefs and food enthusiasts added their own unique skills and personalities to the show, helping to create a tight-knit and supportive community of culinary experts.

Overall, Bitchin' Kitchen was a show that was equal parts fun, educational and inspiring. It encouraged viewers to experiment with their cooking, to be creative and to have fun in the kitchen. And with its wide-ranging mix of food, music and humor, it was a show that had something for everyone.

Bitchin' Kitchen is a series that is currently running and has 3 seasons (46 episodes). The series first aired on October 7, 2010.

Bitchin' Kitchen
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Seasons
Fantastic Foods 2
17. Fantastic Foods 2
May 1, 2013
G whips up the most fan-requested dishes and gives the scoop on the BK community.
Hipster Brunch
16. Hipster Brunch
April 24, 2013
Nadia G cooks up a bitchin' brunch and pokes fun at hipsters.
Sweet & Savory Special
15. Sweet & Savory Special
April 17, 2013
Sweet and sour pineapple pork; caramel and cheese popcorn.
Hair of the Dog Breakfast
14. Hair of the Dog Breakfast
April 10, 2013
After a night of partying too hard, nothing curbs a hangover like a greasy breakfast... and more partying! Nadia G cooks up a hangover feast complete with hair-of-the-dog gourmet cocktail pairings.
Trendy Eats
13. Trendy Eats
April 3, 2013
From Tip to Tail dining, to stinkin' Kale, to local "rustic" cuisine -- Nadia G cooks up trendy dishes and pokes fun at foodie pop culture. On the menu: Spicy Jamaican Ox Tail Stew. Fried Kale Chips with cider vinegar. For dessert: pear, chestnut creme & mascarpone parfaits in a rustic mason jar. Panos reports on Ox Tail. The Spice Agent gives us the goods on Jamaican Curry Powder. Hans gets overly-excited yapping about uber-healthy Kale.
Bridezilla Bites
12. Bridezilla Bites
March 27, 2013
Nadia G whips up classy canapes that celebrate the beauty of a wedding shower... the food.
Happiness
11. Happiness
December 26, 2012
Happiness may be defined differently for people, but one thing G knows - sure-fire recipes that spell out happiness.
Parenthood
10. Parenthood
December 19, 2012
G tackles kid-friendly dishes and discusses about parenthood.
Mad Men(u)
9. Mad Men(u)
December 5, 2012
Everybody gets nostalgic about the 50's: great rock n roll, great fashion... Too bad we can't say the same for the food: Aspic, TV dinners, and canned soup casseroles?! ARK! G revamps some 50's classic dishes and reminisces about the good 'ol days (she never experienced.)
Lazy Day Dishes
8. Lazy Day Dishes
November 28, 2012
G demonstrates 3 effortless, yet gourmet dishes for lazy days.
Dude Food
7. Dude Food
November 21, 2012
Nadia G takes ol' timey recipes to the next level, and yaps about aging.
Bucket List Dishes
6. Bucket List Dishes
October 31, 2012
Nadia G shares her must-shkoff dishes, and talks about living life to the fullest. Appetizer: Gnudi w/ dried apricot brown butter & crispy sage. Main: Pulled Pork Sandwiches with sweet and salty plantain. Dessert: Inverted Lemon Meringue Pie. The Spice Agent talks sage. Panos reports on pork shoulder.
Nadia G's Bitchin' Halloween Special
5. Nadia G's Bitchin' Halloween Special
October 21, 2012
Nadia G fixes a spooky-licious feast that actually tastes as good as it is scary, and celebrates her favorite (un)holiday - Halloween!
Office Lunches
4. Office Lunches
October 17, 2012
In this episode G pokes fun at office dynamics and serves up a gourmet lunch (that the weird dude from accounting will probably steal.) Chipotle Barley Soup: smoky, spicy tomato-chipotle broth with hearty barley and veggies. Kalamata Chicken Sandwich: fresh ficelle baguette stuffed with a Greek-inspired chicken stir-fry loaded with tangy kalamata olives, capers, and feta. For dessert: creamy, buttery Maple Pecan Fudge dusted with Cayenne pepper for kick. The Spice Agent reports on dill. Hans informs us about pearl barley.
Geezer Grub
3. Geezer Grub
October 10, 2012
Nadia G takes old time cooking to a new level.
Hitched & Ditched
2. Hitched & Ditched
October 3, 2012
G cooks up a Bitchin' dinner that'll have you and your BFF reliving the good 'ol bachelor days of yore (minus the spring-break-jelly-fish-skinny-dipping-incident). Crispy, deep-fried Giardiniera (Italian veggie pickles). For the main: a Philly Cheese Steak Sandwich with a creamy Smoked Gruyere Cheese Sauce. Dessert: Almond-pear Tarts. The spice agent talks MSG. Panos talks rib-eye. Hans talks Almond Paste.
Office Lunches
1. Office Lunches
September 26, 2012
In this episode G pokes fun at office dynamics and serves up a gourmet lunch. Chipotle Barley Soup: smoky, spicy tomato-chipotle broth with hearty barley and veggies. Kalamata Chicken Sandwich: fresh ficelle baguette stuffed with a Greek-inspired chicken stir-fry loaded with tangy kalamata olives, capers, and feta. For dessert: creamy, buttery Maple Pecan Fudge dusted with Cayenne pepper for kick. The Spice Agent reports on dill. Hans informs us about pearl barley.
Description
Where to Watch Bitchin' Kitchen
Bitchin' Kitchen is available for streaming on the Cooking Channel website, both individual episodes and full seasons. You can also watch Bitchin' Kitchen on demand at Amazon and Tubi TV.
  • Premiere Date
    October 7, 2010
  • IMDB Rating
    6.9  (313)