Watch Man v. Food
Adam enjoys visiting the restaurants that naturally offer big servings in each of their food. After he visits a few restaurants, he then goes into a nice place that offers a tournament or some sort of eating competition. It is usually towards the ending of the show where he literally goes Man VS. Food. Over the course of nearly 85 episodes, he was able to achieve exactly 48 wins for Man and 38 wins for food. After a few years of running the show from December 33, 2008 to April 11, 2012, the show has officially ended and the Man VS. Food wins remain complete and can never be changed.
Adam is definitely one of the guys on the Travel Channel who is extremely powerful and very well-known for this very role. He has made so many changes as to how people actually look at restaurants throughout the globe. What has made Adam so different is the fact that he goes throughout the entire United States, so you will find him going to restaurants in Arizona, California, and all throughout the nation. This helps people at home learn more about different top restaurants with the most interesting food. Many diners and restaurants constantly enjoyed the show since they knew that there was an opportunity to promote their business via the show.
Man VS. Food received high ratings while it was airing. The show is still often aired throughout other lifestyle and similar channels while still being shown on the Travel Channel. Man VS. Food received exactly 4 complete seasons, and it was in the beginning of 2012 when he decided that the show is best if it ended. No exact reason was announced as to why he decided to end the show, but Adam knew it was a good decision to make. The show is definitely worth watching if you enjoy finding out about the best places to eat around the nation.
- Wednesday 10:00 PM et/pt on Travel Channel
- 10 Seasons, 151 Episodes
- December 3, 2008
- Reality
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/10 - Cast: Adam Richman, Casey Webb
Watch Full Episodes of Man v. Food
Man v. Food Full Episode Guide
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Casey Webb's cross-country culinary trek brings him to Providence, Rhode Island. He starts with a decadent brioche doughnut that's topped with brunch all-stars and then heads for the sea to dig oysters for a fresh feast. Finally, he faces three 24-ounce milkshakes at a creamery that has been dishing treats since 1928.
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Casey Webb's countrywide edible expedition brings him to Columbus, Ohio. His massive meals include a bacon-wrapped hot dog with a crazy combination of toppings and a footlong chicken burrito blanketed in ghost pepper sauce. He also enjoys the city's rich German heritage by sinking his teeth into a slow-roasted pork shank served with potato salad and sauerkraut.
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Casey Webb heads to Omaha to satisfy his hunger in the heartland. He chows down on a historic Reuben sandwich, a soul food feast featuring fried chicken from a 100-year-old recipe and a monstrous pile of pork with all the breakfast fixings weighing more than 3 pounds.
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Casey Webb takes on the biggest and baddest meals in Kansas City, Missouri. His challengers include a 3-pound almond butter and jelly sandwich known as the Elvis Challenge, a four-meat pizza with a tater tot topper and a brisket sandwich piled high with burnt ends and spicy pickle slaw.
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Casey Webb heads to Charlotte, N.C., for three takes on Southern specialties; there's a cheesy chicken classic, care of Korea, a time-honored institution's signature sandwich and the biggest walking taco in all the Carolinas.
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Casey Webb's appetizing adventures take him to Hoboken, N.J.; he munches on homemade mozzarella, takes a bite out of a bagel behemoth and comes face-to-face with a slice of pure fire.
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Casey Webb visits Wilmington, N.C., for a barbecue bonanza, a crazy burrito and a big, bad behemoth in the undefeated Pierogi Team Challenge.
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Casey Webb swings into Sacramento, Calif., for three gold-standard meals from the Golden State; a perfectly fried Chinese-American chicken, a savory waffle stack and a school's worth of raw fish and rice in a five-round sushi challenge.
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Casey takes on a whopping three-and-a-half-pound burger in Hawaii.
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Casey Webb travels to Indianapolis to battle a beast of a tenderloin sandwich. Along the way, he chows down on 38-ounces of succulent prime rib at a 100-year-old steakhouse and enjoys a tasty farm-fresh twist on macaroni and cheese.
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Casey takes on a massive eight-pound, double-crusted pizza in Cincinnati.
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Casey Webb's latest delicious detour brings him to Saint Paul for an indoor food truck park, a timeless diner and a terrible twosome of crepes and Thai rolled ice cream.
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Casey Webb heads to Arizona to unearth the Phoenix's most appetizing eats and take on eight wings slather in a scorching ghost chili and habanero sauce plus two whole grilled habanero peppers.
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Casey eating expedition brings him to Baltimore for a four-pound pho fight.
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Casey comes face-to-face with a three-pound skyscraper of a sandwich.
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Casey travels down to Georgia to take on a four-pound pulled pork sandwich.
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Casey takes on a rack of ribs with the heat of a million Scoville units.
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Casey Webb's cross-country culinary crusade brings him to Atlanta for a decadent donut brunch, beastly barbecue and a 5-pound mountain of tater tot nachos.
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Casey Webb's drive to devour America's most delicious dishes brings him back to his roots
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Casey Webb travels to Minnesota's largest city. He tries a burger that has become a regional icon; eats a big brunch meal served with its own food Ferris wheel; and takes on a massive four-pound banh mi.
Man v. Food News
"Man V. Food" star Adam Richman has had his new show pulled from its premiere (with no air date in sight) after lashing out at Intagram users who pointed out that his use of a certain hashtag is associated with being pro-eating disorder.
