Charlie Rose Season 18 Episode 98 Nathan Myhrvold

On this episode of Charlie Rose, season 18 episode 98, we are introduced to Nathan Myhrvold, a former Microsoft CTO turned entrepreneur and founder of Intellectual Ventures (IV), a company that focuses on creating and investing in patents. Myhrvold is also an acclaimed chef and author of the cookbook "Modernist Cuisine," which explores the science behind cooking.

Throughout the episode, Myhrvold talks about his experiences working at Microsoft and his transition into entrepreneurship. He discusses how IV operates, using a patent portfolio to generate revenue through licensing and litigation. Myhrvold also addresses criticism that IV is a "patent troll," arguing that the company is simply using the legal system to protect its investments and ensure that inventors are fairly compensated for their ideas.

Charlie Rose and Myhrvold also delve into the topic of climate change and energy, particularly discussing the potential benefits of nuclear power. Myhrvold advocates for investment in innovative nuclear technologies, such as small modular reactors, as a way to provide clean and reliable energy.

The conversation then shifts to Myhrvold's passion for food and cooking. He talks about the inspiration behind "Modernist Cuisine" and the science behind various cooking techniques. Myhrvold demonstrates his culinary skills by preparing a dish using liquid nitrogen, highlighting how combining creativity with scientific knowledge can lead to innovative culinary creations.

Rose and Myhrvold also discuss broader societal issues, including the importance of education and the role of technology in our lives. Myhrvold emphasizes the need for investment in education and innovation, arguing that these are key drivers of progress and economic growth.

Throughout the episode, Myhrvold's intelligence and passion for science, technology, and food are on full display. He offers thought-provoking insights into a wide range of topics, showcasing the interdisciplinary nature of his work and his unique ability to make complex ideas accessible to a broader audience.