Semi-Homemade Cooking with Sandra Lee Season 2 Episode 22 Game Night

Semi-Homemade Cooking with Sandra Lee season 2 episode 22 titled "Game Night" features Sandra Lee showcasing her easy and delicious recipes perfect for hosting a game night with friends and family. Sandra has something for everyone on her menu - from appetizers to entrees to desserts.

Starting off with appetizers, Sandra prepares some crowd-pleasing dips including her famous Three Cheese Artichoke Dip and a Mediterranean-inspired Hummus. She also puts together a quick and easy Charcuterie Board with a variety of meats, cheeses, and crackers.

For the main course, Sandra whips up some homemade pizza using store-bought pizza dough and a variety of toppings such as pepperoni, mushrooms, and olives. She also prepares some juicy and flavorful BBQ Chicken Skewers with a side of her special Cheesy Corn Casserole.

No game night is complete without dessert, and Sandra has some mouth-watering options for sweet treats. She creates a delectable Chocolate Fondue spread with fresh fruits and pound cake for dipping. She also bakes up a batch of her famous Brownie Bites and finishes off the meal with some refreshing Watermelon Sorbet.

Throughout the episode, Sandra shares her expert tips for prepping ingredients in advance and time-saving shortcuts to make hosting a game night stress-free and enjoyable. She also emphasizes the importance of presentation and creating a welcoming atmosphere for guests with her unique tablescapes and decor ideas.

Overall, "Game Night" is a fun and festive episode with easy and delicious recipes perfect for any casual get-together with friends and family. With Sandra's helpful tips and tricks, viewers will feel confident in their ability to play host and impress their guests with a memorable meal.