Somebody Feed Phil Season 5 Episode 3 Helsinki

In the third episode of Somebody Feed Phil's fifth season, titled "Helsinki," the vivacious host visits the capital city of Finland to explore its vibrant food scene, beautiful landscapes, and unique culture. Phil begins his journey by meeting up with his Finnish friend Sami, who takes him to a local market where they sample traditional Finnish breakfast dishes like Karelian pies and sourdough rye bread.

Next, Phil heads to a cozy cafe named Fazer Cafe Kluuvi, which is famous for its pastries and coffee. Here, he indulges in a delectable cinnamon roll, which he describes as one of the best he's ever had. He then visits another bakery, Levain, which specializes in making French-style croissants and baguettes. Phil can't resist trying out the pastries and ends up getting a lesson from the head baker on how to shape and bake perfect croissants.

After his breakfast adventures, Phil heads to Helsinki's vibrant Design District to explore the city's contemporary art scene. He visits various art galleries and museums to get a taste of Finland's rich artistic heritage, including a stunning glass sculpture exhibit by artist Oiva Toikka.

Next, Phil heads to Helsinki's famous marketplace, known as Kauppatori, where he meets up with local food blogger Jenni and samples some of the city's most popular street foods. He tries lörtsy, a Finnish pastry baked with meat or potato fillings, and munkki, a freshly made doughnut that's coated with sugar and cinnamon.

In the evening, Phil visits a traditional Finnish restaurant named Juuri where he tries out some of the most delicious and authentic Finnish dishes. He samples sautéed reindeer, which is a popular delicacy in Finland, and also tries a dish called Särä, which is made from lamb that's been slow-cooked in a wood-fired oven. After dinner, Phil heads to a local pub named Löyly, where he meets up with his Finnish friends for a traditional sauna session.

The next day, Phil embarks on a road trip to the serene Finnish countryside, where he takes a dip in a natural lake and enjoys a picnic lunch of smoked fish sandwiches, vegetables, and traditional Finnish sweets. Later, he visits a local dairy farm that produces high-quality cheese and meets the cows responsible for the delicious dairy.

Finally, Phil wraps up his visit to Helsinki on a sweet note by visiting a charming pastry shop named Runeberg's Home, which is famous for its Runeberg tarts. These tarts are made with almond flour and seasoned with rum and raspberry jam, and they're named after national poet Johan Ludvig Runeberg.

Overall, Somebody Feed Phil's visit to Helsinki is a thrilling adventure that offers a glimpse into Finland's rich food, art, and culture. Phil's contagious enthusiasm and love for food make this episode a joy to watch, and viewers will undoubtedly be inspired to plan a trip to Helsinki themselves.