Southern At Heart Season 2 Episode 8 Taco Tuesday

In this episode of Southern at Heart, host Damaris Phillips prepares a feast for Taco Tuesday with her friends. She starts off by making the perfect guacamole, which includes a secret ingredient that sets it apart from the rest. Next up, Damaris switches up the traditional taco with a Korean twist, featuring bulgogi beef, pickled veggies, and a spicy mayo. She also whips up a vegan version with roasted sweet potatoes, black beans, and avocado salsa. To complement the tacos, Damaris makes a refreshing watermelon salad with mint and lime. For dessert, she puts a spin on churros with a delicious dipping sauce made from dark chocolate and bourbon. Along with cooking, Damaris also shares her tips for entertaining guests and creating a fun atmosphere. So gather your friends and get ready for a tasty Taco Tuesday with Damaris Phillips!