Watch Taste of the Country

An unexpected deep freeze threatens to wipe out all traces of warmth and romance at South Pond's annual Valentine's Day bonfire.

Danielle and the team face the challenge of preparing for two events: a dinner party with the local mayor, followed by a baking workshop the next day.

Danielle holds a bread-making workshop, with a view to igniting passion for the artisanal craft in others.

Danielle prepares for the Christmas season by hosting a workshop to teach people how to make their own homemade holiday crafts.

Danielle's small-event planning skills are put to the test as she prepares to host an intimate dinner and concert for 15 fans of musician Debra Cowan.

South Pond prepares to hold a brunch to celebrate the fall harvest, with a menu that incorporates flavors and fragrances unique to the season.

Following the end of wedding season, South Pond hosts its annual tasting event aimed at showcasing the property to future brides and grooms.

South Pond prepares to host its first house concert of the season. However, there is competition afoot in the form of a local fair.

Danielle and her staff need to pull off two weddings, for two couples at two different locations, within 15 minutes of each other.

Danielle and the South Pond Farms team race around the clock to prepare for a sold-out themed dinner inspired by Danielle's trips to southern Italy.

South Pond Farms enters a butter tart taste-off competition at the farmers market and prepares to hold its first beer-tasting event.

Danielle hosts a Texas barbecue for 80 people, with a menu that includes a variety of slow-cooked smoked meat dishes and traditional sides.

For a romantic country wedding, Danielle uses flowers and ingredients straight from her garden for the arrangements and feast, respectively.