Ep 8. Fly Me to the Moon

In Season 1 Episode 8 of Texas Cake House, titled "Fly Me to the Moon," the baking duo of Natalie and Dave Sideserf are tasked with creating a cake that's truly out of this world. Their client, a space center, wants a cake that represents NASA's mission to Mars.

The couple starts by creating a 3D cake of a space shuttle. They use a rice cereal treat recipe to make the structure and then cover it in a layer of white chocolate. They then add gum paste details to represent the different elements of the shuttle, including the cockpit, wings, and engines.

The next step is to make the craters of Mars. Natalie and Dave use a variety of techniques to create the texture of Mars, including airbrushing, hand-painting, and using sugar crystals. They also make miniature Mars rovers out of gum paste and other details to add to the cake.

The couple continues to add details to the cake, including a fondant-covered cake board that represents the vast expanse of space. They use metallic colors to give the cake a futuristic look.

As they work on the cake, Natalie and Dave face a number of challenges. They struggle with the heat in their kitchen, which is causing the white chocolate to melt. They also run into issues with the gum paste details, which are delicate and difficult to work with.

Despite the challenges, Natalie and Dave are determined to create a cake that will do justice to the space center's mission. In the end, they come up with a stunning cake that's sure to impress space enthusiasts and cake lovers alike.

Overall, Season 1 Episode 8 of Texas Cake House is a testament to the skill and creativity of Natalie and Dave Sideserf. Their ability to turn a complex concept into a beautiful cake is truly impressive, and their dedication to their craft is inspiring. Whether you're a fan of space or just love amazing cakes, this episode is definitely worth a watch.