The Kitchen Season 22 Episode 5 Retro Remakes
- TVG
- September 7, 2019
- 42 min
In season 22 episode 5 of The Kitchen, titled Retro Remakes, the hosts are taking classic dishes and giving them a modern twist. This episode is all about updating traditional favorites with new flavors and ingredients to create something fresh and exciting.
The episode begins with Sunny Anderson making a revamped version of a classic steakhouse appetizer: shrimp cocktail. She swaps out ketchup for cocktail sauce and adds a spicy kick with horseradish and hot sauce. She also serves the shrimp in individual glasses for a modern presentation.
Next up, Katie Lee is making a twist on a classic salad: the wedge. Instead of the traditional iceberg lettuce, she uses grilled radicchio and tops it with a homemade blue cheese dressing and crispy bacon. This salad is sure to be a hit with anyone looking for a new take on an old favorite.
Jeff Mauro takes on a beloved breakfast dish, eggs benedict, and transforms it into a sandwich. He uses Canadian bacon, a poached egg, and a homemade hollandaise sauce, but instead of serving it on an English muffin, he puts everything between two slices of sourdough bread. It’s a delicious and easy way to enjoy eggs benedict any time of day.
Katie Lee is back and this time she’s giving a classic pasta dish a makeover. She’s making spaghetti carbonara, but instead of using bacon, she’s using pancetta and adding in some mushrooms for a burst of flavor. She also uses fresh herbs, lemon juice, and a sprinkle of parmesan cheese to brighten up the dish.
Finally, Geoffrey Zakarian is taking on one of America’s favorite comfort foods: meatloaf. He’s adding in some unexpected ingredients to give it a new spin, such as sun-dried tomatoes and prosciutto. He’s also serving it with a classic side dish, mashed potatoes, but adding some extra flavor with roasted garlic and sour cream.
Throughout the episode, the hosts share tips and tricks for cooking and entertaining, as well as some fun facts about the origins of some of these classic dishes. They also offer suggestions for wine pairings and dessert ideas to round out any meal.
Retro Remakes is a fun and entertaining episode that showcases how even the most traditional dishes can be updated and made fresh again. It’s a great watch for anyone looking for new and exciting ways to cook classic recipes at home.