Four In A Bed Season 11 Episode 35 Series 11 Episode 35

Four in a Bed is a British television show that features four different bed and breakfast establishments that compete to win the title of the best value for money. In this season 11 episode 35, the show takes us to four new locations, where four different B&B owners compete to walk away with the title.

The first location where the show takes us is The Warren, a B&B situated in Newquay, Cornwall. The B&B is run by a couple who are passionate about the food that they serve to their guests. They present a four-course meal, starting with a butternut squash soup, lamb shank, and an exquisite dessert. The guests are very impressed with the food and the presentation, but the bed and breakfast faces scrutiny for its slightly dated interior décor.

Next, we head to The Sandpiper, which is located in Gwynedd, North Wales. It is run by a couple who have a passion for the environment. The hosts have installed a biomass boiler to heat the property and have also taken other eco-friendly measures to make the bed and breakfast sustainable. The guests are shown around the property, and they are impressed with the owners’ commitment to the environment. The breakfast served is also applauded by the guests, which is followed by the team taking part in a high-ropes course, which is located nearby.

The third bed and breakfast on the list is The George and Dragon in Chesham, Buckinghamshire. The establishment is run by a couple who are food aficionados. They have put in a lot of effort in making the food they serve to their guests top-notch. The hosts treat the guests to a six-course meal, starting with a scallop dish, followed by an exquisite lamb dish, and numerous desserts and chai. Nevertheless, the bedroom concerns are palpable among the guests, who find them a little too small for their liking.

Lastly, we travel to Housel Bay Hotel, located in Cornwall. The team running this place have been in this hospitality business for a long time. They have endeavored to create an atmosphere at their establishment that is second to none. The bed and breakfast features an indoor pool, and the guests are given a room featuring an excellent view. The meals provided by the hosts are also much appreciated by the guests.

Once the guests have had a chance to explore each of the four establishments, they engage in a confrontation, where they assess and critique each of the establishments based on specific criteria. Matters such as cleanliness, room aesthetics, breakfast, and amenities have been scrutinized. Guests are very candid in their approach, and the conversation can sometimes become heated. After much discussion, a winner is decided and awarded the title of “Best Value for Money.”

Overall, episode 35 of season 11 of Four in a Bed is an absolute delight for fans of travel and hospitality. Every bed and breakfast featured in this episode is unique in its own way, but the one common thread between them is the love and passion that the hosts have put into their establishments. Fans of the show can enjoy the stunning scenery of rural England and Wales, as well as the delicious meals served up by the bed and breakfasts along the way. The episode is full of surprises, and the competition is fierce, keeping audiences on the edge of their seats till the very end.